Nothing like waking up on a Sunday morning and having some warm bread and butter. You can make it plain or add any type of fruit, cheese, nuts, herbs that you want.
500 grams flour
1 tablespoon salt
1 tablespoon baking soda
400 ml buttermilk
1/2 cup golden raisins
2 tablespoons caraway seeds
Salt and Sugar for garnish
Preheat oven to 360 degrees.
In a large bowl add flour, salt, baking soda, raisins, caraway seeds, then stir.
Pour in buttermilk and mix by hand by pulling the flour from to bottom of the bowl to the top. Dough will be wet and sticky.
Finish off by pouring on to counter and working into a round ball. Do not over work.
Place on lightly floured baking sheet. Take a knife and cut into 4 pieces and gently push back together. Sprinkle some sugar and a pinch of salt over the top.
Bake for approximately 40 minutes.