Aunt Jeanne’s Oatmeal Cookies

This is from my husband’s Aunt Jeanne.  Amazingly simple and delicious.


2 sticks softened salted butter

1 cup brown sugar

1 cup sugar

2 eggs

2 teaspoons vanilla

1/2 tsp cinnamon

1/2 cup chopped walnuts

1/2 cup golden raisins

1 1/2 cups flour

1 teaspoon baking soda

1/2 teaspoon salt

3 cups oats


Preheat oven to 400 degrees.

Cream butter and sugars.  Add eggs, one at a time, vanilla, then cinnamon.  Mix in walnuts and raisins.  Mix in dry ingredients.

Spoon out onto cookie sheet teaspoon sized drops and bake for approximately 10 minutes until done.  Cool on rack and enjoy.


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