Cherry Easy Pie

IMG_1083

This is the cherry on top of the “cherry on top”.

INGREDIENTS

  • 22 oz fresh cherries (pitted)
  • 1/8 cup melted butter
  • 4 eggs
  • 1 cup milk
  • 1 cup flour
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1/4 tsp almond extract
  • Pinch of salt

DIRECTIONS

  • Cherries in a greased and sugared deep glass pie dish.
  • Whisk together the remaining ingredients and pour over the cherries.
  • Everything in the preheated oven until golden brown about 40-45 minutes at 350 ° C.

I got the recipe here.

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